We're on a mission to overcome the financial, educational, and systemic barriers to good food in Nunavut. Our vision is a Nunavut that has achieved food sovereignty.
Our Programs
Daily Community Meals
We serve, on average, well over 300 meals a day to our community. Everyone is welcome!
Our menus aim to be nutritious, filling, and delicious. We usually serve two hot meals a day: one for dine-in guests, and a soup with bannock for take-out.
Our Piruqtuviniit Food Boxes program is a weekly sale of produce and free-range eggs. Both boxes are available on a pay-what-you-can basis to ensure that all Iqalummiut have access to fresh produce and nutritious country food, regardless of income.
We run events regularly in our Food Centre that draw in all segments of Iqaluit society -- from partnering with the Black History Society of Nunavut to hosting local chef's for our wildly popular chef's night called QCFC Presents! Follow our social media to stay updated.
2025 Year End Fundraising Campaign Launched!
Contributions like yours go towards our operations: the everyday, behind-the scenes work that keeps Qajuqturvik running, serving hundreds of warm and nutritious meals prepared, with care by our staff, day after day. What does that actually look like? Let us give you a glimpse!